UPFs, Prediabetes & Young Adults: A New USC Study
USC study reveals that increased ultra-processed food (UPF) intake raises prediabetes and insulin resistance risk in young adults. Limiting UPFs may protect metabolic health. #UPF #diabetes
Ultra-Processed Foods: Health Risks & Impacts
Study reveals ultra-processed foods (UPFs) negatively impact metabolic and reproductive health, even without excessive consumption. High in sugar, fat, and salt, UPFs are linked to various health risks.
HIIT: Benefits for Overweight Teens
High-intensity interval training (HIIT) shows promise for overweight teens, boosting cardiovascular health and body composition. HIIT combined with diet and behaviour adjustments is effective.
Seed Oils & Health: Linoleic Acid Linked to Lower Inflammation
Study shows higher linoleic acid (omega-6 fat in seed oils) is linked to lower inflammation and better cardiometabolic health, challenging claims that seed oils are harmful.