Ultra-Processed Foods: Health Risks & Impacts
Study reveals ultra-processed foods (UPFs) negatively impact metabolic and reproductive health, even without excessive consumption. High in sugar, fat, and salt, UPFs are linked to various health risks.
UPF Addiction: Common in Older Americans, Health Risks
UPF addiction is prevalent among older Americans, linked to poor health, social isolation, and unhealthy diets. Study reveals higher rates than alcohol/tobacco addiction. UPF marketing targets both sexes, contributing to dependency.
FDA to Review ADA & Other Food Additives for Safety
FDA increases its evaluation of food additives like ADA, BHT, and BHA due to health risks. Concerns include bronchial asthma and skin inflammation. Many companies have phased out ADA under market pressure.